Turmeric is one of the greatest herbal gifts !
No wonder turmeric has its own way forward for healing purposes from other natures around us. The most powerful antioxidant ingredient of turmeric is curcumin.
Curcumin: Is a bright yellow chemical produced by some plants. It is the principal curcuminoid of turmeric, a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring. Main functions of Curcumin on fighting diseases/sicknesses include;
- Turmeric Contains Bioactive Compounds With Powerful Medicinal Properties.
- Curcumin is a Natural Anti-Inflammatory Compound.
- Turmeric Dramatically Increases The Antioxidant Capacity of The Body.
What are the benefits of turmeric?
It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics.
|Organic Nutritional Supplementation Of Turmeric & curcumin Content.
Fact #1. Source Of Antioxidant & anti-inflammatory .
In my previous articles I’ve been vocal about ‘antioxidant’ compounds found in particular herbs like ginger,garlic etc. but this chart below proves them differently!
Antioxidant and anti-inflammatory properties of curcumin. Curcumin, a yellow pigment from Curcuma longa, is a major component of turmeric and is commonly used as a spice and food-coloring agent. It is also used as a cosmetic and in some medical preparations. The most remarkable efficiency work of the special pigment curcumin is effective in eliminating free radicals tend to react with important organic substances, such as fatty acids, proteins or DNA and control the balance . In addition curcumin strives to rid chronic pathological conditions like cancer, atherosclerosis, and neurodegenerative diseases. The main reason antioxidants are so beneficial, is that they protect our bodies from free radicals. So for short curcumin is the active ingredient in the fight against all types of cancers shown far above in the picture. Will discuss below.
Fact #2. Prevents & Destroys Cancer Cells (All Types)
Curcumin has played vital role as anti-cancer effects. Several laboratory studies proved to kill cancer cells and prevent more from growing. Obviously it has the common effects on breast cancer, bowel cancer, stomach cancer and skin cancer cells. Notably curcumin has strong antibacterial properties and the ability to block formation and halt activation of cancer-causing substances. It can certainly enhance DNA repair, slow down cell reproduction, Turmeric and Oregano, induces apoptosis. It stops cancer growth and kills cancer cells. Turmeric demonstrated anti-inflammatory and anticancer activities in lab studies. A few studies suggest that curcumin has biological activity in some cancer patients but more data are needed to verify its benefits. Turmeric is a spice that has been used in cooking for centuries. Studies have shown that it can reduce angiogenesis (growth of new blood vessels in tumors), metastasis (spread of cancer), as well as contributing to the death of cancerous cellsFact #3. Anti-Arthritis (Anti-Inflammatory)
Turmeric curcumin help fight against infections and some cancers, reduce inflammation, and treat digestive problems. Turmeric has been used in both Ayurvedic and Chinese medicine as an anti–inflammatory, to treat digestive and liver problems, skin diseases, and wounds as well. Unbelievably curcumin is standing tall against rheumatoid arthritis, even more effective than an anti-inflammatory drug doctors can prescribe!
Fact #4. Relief Heart Disease.
Curcumin sincerely prevents clogged arteries. The compound that gives curry spice powder its yellowish color may protect arteries from fatty buildup, new research in mice shows. In one study, researchers at the University of Toronto found that curcumin blocks a wide range of biochemical reactions involved in cardiac hypertrophy (enlargement of the heart chambers), inflammation, and fibrosis. Although this spice has anti-inflammatory properties, it also can magnify the effect of these anti-clotting medications. Prothrombin time is a measure of how long it takes blood to clot. Curcumin may can reverse heart disease processes and beneficially curcumin maintains functionality of the heart against disease, which in turn improving the function of the endothelium, that lining along the blood vessels.
Fact #5. Boosts Brain’s Functionality.
Neurons are the basic units of the nervous system and its most important part is the brain. Every neuron is made of a cell body (also called a soma), dendrites and an axon. Dendrites and axons are nerve fibres. There are about 86 billion neurons in the human brain, which comprises roughly 10% of all brain cells. By this fact,turmeric incredibly retaining crucial role by regenerating damaged brain cells, boost brain’s stem cells and aid neurological disorders. Researchers noticed that a lesser known, fat-soluble component within turmeric, known as Ar-turmerone, may make “a promising candidate to support regeneration in neurologic disease.” Turmeric Compound Boosts Regeneration of BrainStem Cells. Recent animal research suggests another bioactive compound in turmeric called aromatic-turmerone can increase neural stem cell growth in the brain by as much as 80 percent at certain concentrations.
Fact #6. Anti-Aging ( longevity.)
Curcumin unfolds a wonderful role to delay aging and fight age-related chronic diseases as well.Curcumin may have effects that go way beyond just prevention of diseases as mentioned above with the oxidation and inflammation that play a role in aging . Therefore it is obviously appeal as anti-acne & anti-aging supplement for the century.
Fact #7. Aids Weight Loss.
The primary antioxidant in the spice, curcumin , is an anti-inflammatory that’s been used for centuries in medicine. While increasing your intake of turmeric isn’t a lone strategy for weight loss, it may help you mitigate the inflammation associated with obesity and give you a boost in fat burning. The turmeric tea is highly effective thanks to its thermogenic effects which accelerate the metabolism and help the body burn fat faster, resulting in quick, but safe weight loss. The tea can also help treat digestive problems and significantly reduce inflammation in the body.
Turmeric provides a polyphenol that may help prevent obesity. Turmeric is often touted as a fat-burning food additive. Although it’s no wonder spice, there may be some truth to this claim. Curcumin works as an anti-inflammatory agent, and it may assist your body in metabolizing fat, potentially promoting weight loss.
You can add to the list as usual…